Offset smokers can use different kinds of fuel, including pure wood, charcoal mixed with wood chunks or logs, or even charcoal and wood chips. To get the smoking process started, you’ll need to light a fire in the firebox that will generate smoke. The principle on which offsets smokers operate is quite simple. No matter what it’s called, every offset smoker consists of two chambers – the main chamber where you place your meat and the firebox which is located in a separate chamber connected to the main one. Depending on where you are, you might know it under different names like the barrel smoker, the horizontal smoker, the stick smoker. What is an Offset Smoker?Īn offset smoker is a classic smoker. At the same time, an intake fan located underneath the firepot feeds air into the smoker, thus ensuring that the fire always keeps burning and the temperature is evenly distributed inside the grill. Once the pellets are inside the firepot, they come into contact with an ignition rod that sets them on fire. So how exactly does a pellet smoker work? When you load the wood pellets into the hopper, a motorized corkscrew known as the auger will automatically feed the right amount of pellet into the firepot. Smoking a large chunk of meat low and slow for hours on end, searing a steak or roasting a couple of hot dogs? With pellet smokers, you don’t have to decide one or another You can cook just about anything in it. That is one of the distinguishing features of pellet smokers: they are amazingly versatile. In that case, that question is easy to answer: they are the same thing. Suppose you’ve heard about pellet grills before and wondering what makes them different from pellet smokers. Pellet smokers run on natural fuel, just like traditional smokers, but in the form of pellets which are much more convenient to use than charcoal or wood chunks. The concept of pellet smokers takes the design of a traditional smoker and adapts it for the 21st century. The simplest way to define a pellet smoker is by saying that it’s a smoker that runs on wood pellets. In today’s article, we’ll explore the differences between the two to help you make your own decision. Offset smokers are a tried-and-true option, but pellet smokers bring forth some innovative solutions that were not possible with the traditional offset smoker design. While offset smokers have been around since forever, pellet smokers became popular only in the past couple of decades.Ĭhoosing which one of these two types of smokers is better is often a matter of heated debate among smoking enthusiasts. Pellet smokers and offset smokers are two of the most popular types of smokers among seasoned barbecue masters.
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